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The Lost Cure for Aneurysms (Turkeys stopped dying of this in 1957!
Doctor Wallach and Case #1 - Here's a good one. Dr S.C., 38 years old. Dead of a ruptured aneurysm. Even a turkey wouldn't die of a ruptured aneurysm! It's easy to prevent. We learned this in 1957. The government came out with its "wonder food pellet" for turkeys. Guaranteed to grow them bigger ,fatter, faster, and deader than a door nail. The farmers had to pick them up in bushel baskets, worst year ever for turkeys, they took them to the labs by the truck load, opened them up, and guess what they found? They all died of a ruptured aortic aneurysm, every last one, 50% of the entire nation's flock of turkeys..
So they knew something was missing in the food. They analyzed the liver, blood, and muscles. Copper deficiency! Your arteries' elastic fibers need copper for tensile strength. The next year the copper content in the feed was doubled, and the mortality rate from ruptured aortic aneurysms dropped to 0%!"

Rheumatism (rheumatoid arthritis)

This disease has been recognized and eliminated in the veterinary industry - again the human population has been left out because the truth would eliminate an entire medical specialty (remember the quote by the famous Dr. Arthur F. Coca - "I am a realist, as long as the profit is in the treatment of symptoms rather than search for causes ; that's where the medical profession will go for it's harvest)

Why are Minerals so important?

Here's Why !
Minerals are the basic building blocks of all things, both living and non-living. Their functions in our bodies are critical and are essential for good health.
The body utilizes over 80 minerals for maximum function. Because our plants and soils are so nutrient depleted, even if we eat the healthiest foods, we are not getting all the minerals we need. Evidence of mineral malnutrition are various minor and serious health conditions such as energy loss, premature aging, diminished senses, and degenerative diseases like osteoporosis, heart disease, and cancer.
In many cases, these could be prevented with proper mineral supplementation. The more you learn about the benefits of minerals, the more you will be able to take charge of your own health!
Every living cell depends on minerals for proper structure and function. Minerals are needed for the formation of blood and bones, the proper composition of body fluids, healthy nerve function, proper operation of the cardiovascular system, among others. Like vitamins, minerals function as co-enzymes, enabling the body to perform its functions including energy production, growth and healing. Because all enzyme activities involve minerals, they are essential for the proper utilization of vitamins and other nutrients. Nutritionally, minerals are grouped into two categories: bulk or essential minerals, also called macro-minerals, and trace minerals or micro-minerals. Macro-minerals such as calcium and magnesium are needed by the body in larger amounts. Although only minute quantities of trace minerals are needed, they are nevertheless important for good health. Micro-minerals include boron, chromium, iron, zinc, and many others.
Three basic classifications of minerals exist. They are "metallic minerals," "chelated minerals," and "colloidal minerals."
Metallic minerals are found in their pure elemental form or as salts such as sodium chloride and zinc sulfate. They are the most commonly used form in nutritional supplements, especially for the essential minerals, because larger amounts are indicated. They are generally the least expensive form of minerals but their primary disadvantage is that their degree of absorption is the least of all three forms. Although they have their place, metallic minerals do not represent the full spectrum of all the trace minerals that are known to be of value in human nutrition.
Chelated minerals are the next step up the ladder in so far as the body's ability to assimilate. The term "chelate" originates from a Greek word that means "claw." In this process, be it either in the laboratory or in nature itself, a metallic mineral is "chelated" with an amino acid. The amino acid actually surrounds the metallic mineral like a claw and thereby helps to solubilize it, making the "mineral chelate" more bioavailable or useful to the body. Examples of chelated minerals are the magnesium aspartate (magnesium chelated with the natural aspartic acid) and chromium picolinate (chromium chelated with picolinic acid). In many cases, chelated minerals are about 40% more efficient in regards to absorption and assimilation into the body than metallic minerals.
Colloidal minerals are those that occur in nature in the colloid state. That is, they are minute particles that either are or can be easily dispersed in a medium such as water. In that they are made up of such small particles, there is a major increase in surface area giving them greater exposure to the liquid or solvent they are to be distributed in. This results in increased solubility, bioavailability, absorption, and usefulness to the body. Plant-derived colloidal minerals provide the best of all forms of minerals not only because of this increased solubility(98% absorbable) but also because they are associated with natural plant tissue. This gives them all the advantages of chelated and metallic minerals and more!